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TOP Earlier Version
TESDA News
Courses
FAQ
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How To
Process Food and Beverages
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Courses
Process Food and Beverages
Course categories:
21st Century Skills
21st Century Skills / Communication
21st Century Skills / Environmental Literacy
Agriculture
Agriculture / Aquaponic Food Production
Agriculture / Organic Agriculture Production NC II
Appreciation Course on Flexible Learning
Automotive
Construction
Construction / Plumbing NC II
Cordillera Administrative Region
Cordillera Administrative Region / Baguio City School of Arts and Trades
Cordillera Administrative Region / Baguio City School of Arts and Trades / Cookery NC II (BCSAT)
Cordillera Administrative Region / Baguio City School of Arts and Trades / Cookery NC II (BCSAT) / Preparing Cold Meals - COC2 (BCSAT)
Cordillera Administrative Region / Baguio City School of Arts and Trades / Cookery NC II (BCSAT) / Preparing Hot Meals - COC1 (BCSAT)
Cordillera Administrative Region / Baguio City School of Arts and Trades / Cookery NC II (BCSAT) / Preparing Sweets - COC3 (BCSAT)
Cordillera Administrative Region / Baguio City School of Arts and Trades / Facilitate eLearning Session (BCSAT)
Cordillera Administrative Region / Baguio City School of Arts and Trades / Food and Beverage Services NC II (BCSAT)
Cordillera Administrative Region / Baguio City School of Arts and Trades / Food Processing NC II (BCSAT)
Cordillera Administrative Region / Baguio City School of Arts and Trades / Housekeeping NC II (BCSAT)
Cordillera Administrative Region / Baguio City School of Arts and Trades / Trainers Methodology Level I (BCSAT)
Cordillera Administrative Region / Baguio City School of Arts and Trades / Trainers Methodology Level I (BCSAT) / Conduct Competency Assessment (COC2) - BCSAT
Cordillera Administrative Region / Baguio City School of Arts and Trades / Trainers Methodology Level I (BCSAT) / Deliver Training Session (COC1) - BCSAT
Cordillera Administrative Region / Regional Training Center (RTC) Baguio
Cordillera Administrative Region / Regional Training Center (RTC) Baguio / Computer System Servicing NC II (RTC-Baguio)
Cordillera Administrative Region / Regional Training Center (RTC) Baguio / Electrical Installation and Maintenance NC II (RTC-Baguio)
Electrical and Electronics
Electrical and Electronics / Computer System Servicing NC II
Electrical and Electronics / Electrical Installation and Maintenance NC II
Entrepreneurship
Entrepreneurship / iSTAR PROGRAM
Entrepreneurship / STAR Online Training Program
FREE Courses Relevant to COVID-19 Management
Heating,Ventilation and Air Condition
Human Health/ Health Care
Human Health/ Health Care / Barangay Health Services NC II
Human Health/ Health Care / Massage Therapy NC II
ILO TESDA STEM in TVET Program
Information and Communication Technology
Information and Communication Technology / ICT Courses
Information and Communication Technology / Microsoft Online Courses
Information and Communication Technology / Udemy Courses
Lifelong Learning Skills
Maritime
National Capital Region
National Capital Region / Quezon City Lingkod Bayan Skills Development Center
National Capital Region / Quezon City Lingkod Bayan Skills Development Center / Computer System Servicing NC II (QCLBSDC)
National Capital Region / Quezon City Lingkod Bayan Skills Development Center / Facilitate eLearning Sessions (QCLBSDC)
National Capital Region / Quezon City Lingkod Bayan Skills Development Center / Trainers Methodology I (QCLBSDC)
National Capital Region / TESDA Women's Center
National Capital Region / TESDA Women's Center / Facilitate eLearning Sessions (TWC)
National Capital Region / TESDA Women's Center / Food and Beverage Services NC II (TWC)
National Capital Region / TESDA Women's Center / Food Processing NC II (TWC)
National Institute for Technical Education and Skills Development
National Institute for Technical Education and Skills Development / Curriculum and Training Aids Development Division
National Institute for Technical Education and Skills Development / Technology Research Development Division
National TVET Trainers Academy
National TVET Trainers Academy / Facilitate eLearning Sessions (Multiplier)
National TVET Trainers Academy / Trainers Methodology I
National TVET Trainers Academy / Trainers Methodology I / Conduct Competency Assessment (COC 2)
National TVET Trainers Academy / Trainers Methodology I / Deliver Training Session (COC1)
Performing Solid Waste Management in the Workplace
Practicing COVID-19 Preventive Measures in the Workplace
Process Food and Beverages
Process Food and Beverages / Food Processing NC II
Social, Community Development and Others
Tourism
Tourism / Bread and Pastry Production NC II
Tourism / Cookery NC II
Tourism / Cookery NC II / Preparing Hot Meals (COC1)
Tourism / Cookery NC II / Preparing Cold Meals (COC2)
Tourism / Cookery NC II / Preparing Sweets (COC3)
Tourism / Food and Beverage Services NC II
Tourism / Front Office Services NC II
Tourism / Housekeeping NC II
TVET
TVET / Trainers Methodology I
TVET / Trainers Methodology I / Conduct Competency Assessment (COC2)
TVET / Trainers Methodology I / Deliver Training Session (COC1)
TVET / Trainers Methodology II
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Food Processing NC II
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